AAJA Seattle’s 2010 INNOVATION SALONS:
Join us for a lively evening of food, drinks, networking and twitterific conversation at TASTE Restaurant at the Seattle Art Museum.
â€œEATING WHILE TWEETING: SOCIAL MEDIA LESSONS FROM SEATTLEâ€™S FOODERATIâ€
For AAJA Seattleâ€™s inaugural Innovation Salon series, we bring together a group of the cityâ€™s hungriest tweeters: PR-pro Hsiao-Ching Chou, food writer Matthew Amster-Burton and chef Becky Selengut.
Journalists, businesses owners and just about anyone else with a message is scrambling to carve a presence in emerging social media markets. This panel represents a micro-community that adopted social media and pushed its boundaries since before it was cool.
Moderated by Karen Johnson, Seattle magazine online managing editor, this intimate salon will focus less on the Twitter basics and more on the broad lessons, stories and musings from a foodie community that has embraced, and in turn, been transformed through social media
Event: â€œEating while tweeting: Social media lessons from Seattle’s fooderatiâ€
When: Tuesday, May 25, 2010
Where: TASTE Restaurant at Seattle Art Museum, 1300 FIrst Ave., Downtown
Time: 6 p.m.
Cost: $25/$20 for AAJA Seattle members (includes appetizers provided by TASTE)
Buy tickets: http://www.brownpapertickets.com/event/112278
ABOUT THE PANELISTS
â€¢ Matthew Amster-Burton Food writer and author of Hungry Monkey: A Food-Loving Fatherâ€™s Quest to Raise an Adventurous Eater
â€¢ Hsiao-Ching Chou Partner and social media director at Suzuki+Chou Communimedia, writer and former food editor at the Seattle P-I
â€¢ Becky Selengut Chef and co-author of The Washington Local and Seasonal Cookbook
Taste Restaurant at Seattle Art Museum
The Asian American Journalists Association-Seattle chapter is a local, non-profit professional and organization. Since 1985, the chapter has provided scholarships for students, professional development for journalists and service to the community in the Pacific Northwest. For more info on AAJA Seattle visit: www.aajaseattle.org
(Images courtesy of CIO.com, Flickr Creative Commons: photos by The Mooncake Box, smcgee, highway.skylines. Graphic by Hot Chai Media)Posted in Events | Tagged AAJA Seattle, Beky Selengut, digital media, diversity, eating, Events, Features, foodies, Hsiao-Ching Chou, innovation, innovation salon, Karen Johnson, Matathew Amster-Burton, Members, networking, newmedia, Seattle Art Museum, Seattle Magazine, socialmedia, TASTE Restaurant, tweeting, Twitter, web 2.0 | Comments Off on Eating While Tweeting: Social Media Lessons from Seattle’s Fooderati